BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Embassy of Haiti - ECPv6.15.18//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Embassy of Haiti
X-ORIGINAL-URL:https://www.haiti.org
X-WR-CALDESC:Events for Embassy of Haiti
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20160313T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20161106T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20170312T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20171105T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20180311T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20181104T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20170325T140000
DTEND;TZID=America/New_York:20170325T183000
DTSTAMP:20260412T022952
CREATED:20170323T174650Z
LAST-MODIFIED:20170323T174725Z
UID:48904-1490450400-1490466600@www.haiti.org
SUMMARY:The Seventh Class of the Embassy Cooking Series
DESCRIPTION:The seventh class is cooking series is designed to offer the Washington community an opportunity to experience classic Haitian gastronomy and its influential roots from Haiti’s finest culinary professionals. The next class is scheduled to take place on Saturday\, March 25\, 2017 with celebrated Chef Alain Lemaire. \nAlain Lemaire is an award winning chef out of South Florida. He is the Co-owner and Executive Chef of Sensory Delights\, LLC\, Arome Catering\, both full service catering companies based out of South Florida and Haiti respectively. He is a native of Port-au-Prince\, Haiti\, where he first discovered his interest in cooking. Later on\, he developed an increasing passion for food and food service which led him to attend the Culinary program at the acclaimed Johnson & Wales University. Thanks to his heritage and having spent most of his career in South Florida\, Caribbean and Latin flavors play a major role in Chef Lemaire’s style of cooking: “fresh\, bold and in your face!” as he would say it. \nChef Lemaire has appeared on Cutthroat Kitchen\, the Food Network\, and has received the Couple’s Choice award for two consecutive years. \nTo join the waiting list for an opportunity to join one of the classes\, please send us an email at amb.washington@diplomatie.ht.  
URL:https://www.haiti.org/event/the-seventh-class-of-the-embassy-cooking-series/
ATTACH;FMTTYPE=image/jpeg:https://www.haiti.org/wp-content/uploads/2016/02/cooking-class7.jpg
END:VEVENT
END:VCALENDAR